Tomato 'Big Beef Plus'

Scientific Name: Solanum lycopersicum

Common Name: Tomato 'Big Beef Plus'

Vegetable Type: Indeterminate

Exposure: Full sun

Soil Type: Well-draining, fertile soil rich in organic matter

Fruit Size: Large, typically weighing around 10 to 12 ounces

Temperature: Prefers warm temperatures; optimal growth between 70°F to 85°F (21°C to 29°C)

Spacing: Plant transplants 18 to 24 inches apart in rows spaced 3 to 4 feet apart

Height: Indeterminate vines can grow up to 6 to 8 feet tall or more

Width: Vines can spread up to 2 to 3 feet wide

Maturity Time: Approximately 70 to 80 days from transplanting

Culinary Uses: Versatile for slicing, sandwiches, salads, and sauces; known for its juicy and meaty texture

Flavour Profile: Rich and well-balanced, with a classic tomato taste

Companion Plants: Basil, parsley, carrots, and marigolds

Resistant To: Some resistance to common tomato diseases such as Verticillium wilt and Fusarium wilt, but may benefit from regular monitoring and management practices.