Scott's Nursery Ltd.
French Thyme
French Thyme
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Scientific Name: Thymus vulgaris
Common Name: French Thyme
Exposure: Full sun
Height: 15–30 cm (6–12 inches)
Width: 30–45 cm (12–18 inches)
Spacing: 25–30 cm (10–12 inches)
Attracts: Bees and butterflies
Flavour: Robust, slightly sweet, and earthy with a hint of mint
Use: Culinary, medicinal, ornamental
Plant Habit: Compact, woody-stemmed, bushy perennial
Harvest: Harvest leaves as needed throughout the growing season; best before flowering for maximum flavor
Companion Plants: Rosemary, sage, lavender, oregano, and tomatoes
General Information: French Thyme (Thymus vulgaris) is a classic culinary herb widely used in French cuisine, particularly in stews, soups, sauces, and roasted dishes. It has a more refined and delicate flavor compared to other thyme varieties, making it a preferred choice for gourmet cooking. This drought-tolerant, low-maintenance herb thrives in well-draining soil and is excellent for container gardening, herb gardens, or as a border plant. French Thyme is also known for its medicinal properties, including antimicrobial and digestive benefits.
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